Directions. Fill a highball glass or copper mule mug with ice. Pour over the blood orange juice and lime juice. Add the vodka and ginger beer, stirring gently. Garnish with blood orange slices. Pin. Share.
So, the drink is also known as a vodka buck! The ingredients for a Moscow mule recipe are: 2 oz vodka; 4 oz ginger beer; ½ oz lime juice; How to make a Moscow mule. Because a Moscow mule is all about the carbonation in the ginger beer, this drink is not mixed in a cocktail shaker. To preserve the bubbles, simply build the drink right in the
Caribbean Mule Cocktail. Prep Time: 3 minutes. Cook Time: 1 minute. Total Time: 4 minutes. If you love rum cocktails then this Caribbean Mule is the perfect drink for you! This island- inspired twist on the classic Moscow Mule cocktail is easy to make and delicious.
In a mug or cup, add sugar, ginger and basil and gently muddle for a few second until basil becomes fragrant (until you can smell it). Add vodka and stir well until sugar has completely dissolved. Add orange juice, lime juice and a few ice cubes (3 or 4 big cubes) and stir. Add soda water and give it a quick stir.
Dip rim of glasses into caramel, coating the edge. Place coarse sugar on a plate and dip caramel edge into sugar, coating the rim. Fill glass 3/4 full of crushed ice. In a cocktail shaker, a few ice cubes with vodka, apple juice and 2 ounces of caramel syrup. Cover and shake vigorously for about 1 minute. Strain into glasses. Top with ginger beer.
To make EACH Caramel Apple Pie Moscow Mule: Place 1-1/2 ounces vodka and 1/2 ounce simple syrup in copper mug; stir until well combined. Add 6 ounces cider and 2 ounces ginger beer. Fill remainder of mug with ice; stir until well combined. Serve garnished with fresh apple slices and cinnamon stick.
OFASgxz. Pour 3 cups of water into the sauce pan along with ž cup of granulated sugar. Bring the mixture to a boil. Once it has reached a boil, reduce to a low boil or simmer. Cook the mixture on a low boil or high simmer for 25 minutes, or until it thickens a bit and becomes syrupy.
Itâs similar to the traditional Moscow Mule but with tropical flavors. Pineapple, coconut, lime, and ginger flavors combine in a sparkly drink thatâs perfect for weekend sipping. Just 1 carb and 135 calories per serving. For this recipe youâll need: fresh ginger, pineapple vodka, coconut vodka, pineapple-coconut water enhancer, limes
Rate this drink recipe. Create the perfect Absolut Lime Mule with this step-by-step guide. Fill a mule mug with ice cubes. Add Absolut Lime and lime juice. Top up with ginger beer. Garnish with two lime wedges.
Please scroll down to simply print out the recipe! Start with a copper mug that has been filled with ice. Pour the vodka over the ice in the mug. Squeeze the fresh lime juice into the mug. Top with ginger beer, filling mug to the top. Garnish with a lime wheel and fresh mint leaves.
Pour the vodka to the cocktail shaker then fill with ice. Shake well then pour in to four copper mugs filled with ice, about 2/3 of the way full. Top each glass with ginger beer to serve. Garnish with additional rosemary or lime if you wish. Cook Mode Prevent your screen from going dark.
Dip rim of glasses into caramel, coating the edge. Place coarse sugar on a plate and dip caramel edge into sugar, coating the rim. Fill glass 3/4 full of crushed ice. In a cocktail shaker, a few ice cubes with vodka, apple juice and 2 ounces of caramel syrup. Cover and shake vigorously for about 1 minute. Strain into glasses. Top with ginger beer.
how to make a vodka mule
